French Press

The French Press is a no fuss brewing method that can quickly deliver a full-bodied brew. Ground coffee is immersed in boiling water that delivers a bold and flavourful cup of coffee.

Step 1

Rinse the French Press glass chamber with warm water.

Step 2

Add 8 grams of ground coffee per cup to the plunger. Wet the grounds with some water and let it bloom for 15 seconds. Add 160ml of water.

Step 3

Give the coffee a quick stir with a spoon and close the plunger. Let the mesh filter rest on top of the coffee.

Step 4

After 4 minutes, push plunger down slowly, taking care not to stir up the coffee grounds at the bottom. Pour and enjoy.