Brew Guide: Moka Pot
Brew Guide
Moka Pot
The Moka Pot brews rich espresso no matter where you are. At home on a stove-top or on a campfire, you can savour the intense flavour of an Italian‑style coffee.
Step 1
Fill the base of the Moka with water to just below the steam release valve.
Step 2
Fill the brew basket with coffee to the top, slightly compressing the grinds. Place the brew basket in the base and screw on the top.
Step 3
Heat the Moka on a low-to-medium heat. Allow just enough heat that the coffee flows evenly from the top spout.
Step 4
Listen for when the air start pushing through the spout – this will sound that you are approaching the end of the brew. Remove the Moka Pot from the heat source and enjoy an espresso.
